CHEESE HOMEMADE SLICE CHEESE RECIPE WITH NO RENNET - NO GELATIN
The uses of cheese are many and varied, so we find many people need cheese in their food, whether for breakfast, lunch, or dinner; But one of our most important uses of cheese is to use it in fast food such as Pizza, Lasagne, or Pasta...
The price of cheese varies depending on the type, there are more expensive and cheaper cheeses; That's why in this video below, I will show you how to make cheese at home, homemade, with ingredients, available, and cheap.
How to make cheese at home?
To prepare cheese at home, you must follow some necessary steps for our homemade cheese to work.
Ingredients:
- liter of milk
- butter spoon
- 3 pieces of cheese, how is it?
- spoon of vinegar
- a small spoonful of salt
- a teaspoon of yeast
First: Put the milk in a pot and put it on low heat. After it starts smoking, add a spoonful of vinegar to it to isolate the water from the cream.
Second: Drain the water, reserve the cream, and return to low heat, then add all the ingredients to it:
A spoonful of salt, yeast, pieces of cheese, and butter.
Then we continue to mix the ingredients until they become homogeneous among them.
Finally: We take the mixture and put it in a bowl and then wrap it in a cloth or something and put it in the cooler to rest and then we take it out and use it like the cheese we buy from the stores.
To understand the method more, watch the following video and subscribe to the channel to receive the most delicious recipes.